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Kettles Suspended over Slowly Smoldering Fire Cooking Pioneer Foods
Stock Pile of Food Used in Pioneer Times
Large Cast Iron Kettle use for Cooking Voyageurs Stew
John Phillips and Boy Scout Troop #326 from Crawfordsville, Indiana Cooking Voyageur’s Pea Soup
Sign for Voyageurs Stew at Feast of the Hunter’s Moon
Noodleables Being Made in a Cast Iron Dutch Oven at Feast of the Hunters Moon
Pioneer Cooking of Corn Chowder and Bean Stew by Cindy Kay Deardorff
Lion;s Clubs – Deep Frying Croquignolles in Vegetable Oil
Cooking Pumpkins and Beef Jerky over Open Fire – Low and Slow Cooking Methods
