True-Love Biscotti

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About the Recipe: The Italian inspired crisp cookie is filled with vanilla flavor and glistens with sparkling sugar. It’s perfect to serve with those special frosty desserts or with glasses of sparkling wine.

Recipe Inspired by:
Debi Catenacci in “Divine Biscotti” from her self-published recipe book available from Amazon.

Cook’s Note:  I added mini chocolate chips, which reminded me of little chocolate kisses, and since vanilla beans are so expensive, I used one vanilla bean, dividing the seeds between the dough and glaze. To reduce the sugar, use the thinner glaze to drizzle over cooled cookies and sprinkle with a touch of sanding sugar.

pdf for Copy of Recipe – True-Love Biscotti

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