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About the Recipe: This is a delightful recipe to serve since all the parts can be prepared ahead of time and then assembled in minutes. We love the banana pancakes since they are perfect to make with those over-ripe bananas. Ice cream, bananas, rum flavor, caramel sauce, and spicy pecans join together, honoring the classic Banana Foster dessert.
Cook’s Note: This recipe was inspired by a chef on a Viking Cruise we took. We were served Kaiserschmarris, tossed cut-up sweet pancakes, and were so surprised to find out that the delicious dessert was so easy to make.
To assemble two desserts: Stack half of pancake strips and banana slices on two plates. Top each dessert with two scoops of ice cream; drizzle with brown sugar caramel sauce and pecan halves. Serve immediately. Yield: 2 large desserts
Note: If you want to serve smaller desserts, assemble on 4 places
pdf for Copy of Recipe – Banana Foster a’ la Quick ‘n Easy
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