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And Two Beef Sticks to Kick Up Its Nutrition and Flavor
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About the Recipe: This vegetable dish gets a powerful boost from the beef stick slices, adding some proteins, vitamin B, zinc, and phosphorus. The beef stick slices provide a light peppery jalapeno flavor to the vegetables that teams well with the chili spiced tomato sauce. Prepare the cut veggies ahead. Then pop it in the oven for an easy supper dish.
Cook’s Note: The stuffed veggies can also be served using other vegetable shells such as zucchini. We also like to add a red cabbage salad with lemon dressing as a side dish when we serve this recipe.
To Serve: Arrange stuffed vegetables on serving plates; Sprinkle with small cilantro leaves; serve with warm tomato sauce.
Yield: serves about 2 to 3
pdf for Copy of Recipe – Spicy Stuffed Veggies with Tomato Sauce
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