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About the Recipe: The recipe serves two and appeals to vegetarians as well as meat lovers. It’s a great dinner meal that’s so easy to prepare. Just wrap everything in a piece of aluminum foil; seal it securely and bake for about 1 hour. Unwrap the baked entrée and serve with a sprinkle of fresh parsley leaves. It’s guaranteed to become one of your favorite dishes to make.
Recipe Inspired by: Sally Masters; LOVE booklet, Bill Penzey
Cook’s Note: To serve larger groups, double the recipe and use a larger baking pan. Vary the seasoning as desired.
- Spread the sweet potatoes onto the foil in an even layer, layer the red onions, mushrooms, and apples over the top of potatoes.
- Sprinkle the sausage slices on top.
- Place another large piece of aluminum foil on top and seal all of the edges.
- Place the baking pan on the center oven rack; bake at 375 degrees F for 50 to 60 minutes or until potatoes are tender. (Be careful when you unseal the edges of the foil; the steam will be hot.)
- Serve in small casserole dish; sprinkle with chopped parsley leaves.
Yield: serves 2 Prep. Time about 15 minutes
pdf for Copy of Recipe – “It’s a Southern Dinner Wrap” for Two
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