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About the Recipe: This frittata combines the flavors of a Denver sandwich with ease of preparation of a frittata by including sweet peppers, onions and ham.
Recipe Inspired by Dorie Greenspan, Western Frittatta, “Everyday Dorie, The Way I Cook,” Houghton Mifflin Harcourt, 2018
Cook’s Note: This is a make it your way recipe that allows you to add or substitute your choice of optional meat, seasonings and vegetables to please your family and friends. Dorie suggests that you bake it for the longer time to assure firmness if you want to serve it turned out of the skillet.
pdf for Copy of Recipe – Denver Brunch Frittata
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