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About the Recipe: Ring in the year of the Tiger with a tasty Asian stir-fry, filled with chili sauced steak, crisp-tender vegetables, and Asian mushrooms. Add some Chinese noodles, some chopped cilantro, and a sprinkle of sesame seeds to create a tasty supper to welcome the New Year.
Recipe Inspired by: Christy Denney, cookbook Scrumptious published by Shadow Mountain, 2021. Also, Sunset magazine, January 2012,
Cook’s Note: Add or substitute your favorite vegetables and noodles are an optional ingredient. Also, it’s fun to make some pot stickers or egg rolls with Asian dipping sauce. You can usually buy these at a local supermarket.
To Serve: Cook Chinese noodles according to package directions until tender.
Place noodles around the stir fry. Garnish with chopped cilantro and sprinkle with toasted sesame seeds.
Yield: Serves: 4
pdf for Copy of Recipe – Easy Chinese Steak Stir Fry
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