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About the Recipe: Fresh lightly scented rose raspberry sauce twirls through mild mint almond ice cream. Generously add juicy red raspberries, drizzle with refreshing mint syrup, and top with crunchy sliced almonds.
Beautiful and delicious!
To serve: Place scoops of ice cream in individual serving bowls; arrange raspberries around ice cream; sprinkle with sliced almonds; drizzle ice cream with mint syrup. Serves: about 6 to 8
URL Link for Copy of Recipe – Rose Raspberry Swirled Mint Ice Cream
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