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About the Recipe: I find that canned beans can also make delicious baked beans. When I made this recipe, I combined the flavors that Ed Mitchell used when he beat Bobbie Flay, just smaller amounts. It is a summertime side dish that’s full of flavor.
Recipe Inspired by: Ed Mitchell’s Barbeque book, for an original Southern Baked Bean recipe – see p.198 to 199., 2023, eccobooks.com, imprint of Harper Collins Publishers.
Add all the beans and their liquid. Stir in molasses and brown sugar. Stir in beer BBQ sauce, and crumbled bacon. Cook over medium heat until boiling; reduce heat, cook until beans and liquid reduce and have thickened. Serve as side dish in a bowl or individual servings. Serve with cilantro sprig garnish.
Yield: about 8
pdf for Copy of Recipe – Southern-Style Baked Beans
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